Indonesian Classics Cooking Class in Ubud

The dishes every kitchen knows. Slow, rich, essential.

Detail

Friday – Indonesian Classics

Indonesia is home to one of the world’s great culinary traditions — a vast archipelago of flavours, spices and techniques shaped by centuries of trade, culture and geography. At Casa Luna Cooking School, our Friday Indonesian Classics class brings the most beloved dishes of this tradition to life in your hands.

Under the guidance of our experienced instructors, you’ll learn to prepare the iconic dishes that have defined Indonesian cooking for generations — working with fresh spices, traditional tools and techniques that connect you directly to the heart of this extraordinary cuisine.

The class ends at a long shared table where you enjoy everything you’ve cooked together.

Price

IDR 550,000 per person

Duration

3.5 hours · Morning · Friday · Beginner friendly

What’s Included:

Welcome hibiscus tea on arrival
All ingredients
Hands-on cooking with experienced Balinese instructors
Full meal and refreshments
Recipes to take home

Class Details:

Duration: 3.5 hours
Morning
Friday
All skill levels welcome
Beginner friendly
English
Jalan Bisma, Ubud, Bali
Honeymoon Guesthouse guests receive 10% discount

“The whole team made sure to provide first grade service and experience.”

Sunday – Twilight Smoked Duck

Cook together, eat together. A table made for sharing.

“a great opportunity to meet different people from across the world and to learn more about Balinese culture “

late afternoon · signature dish

Saturday – Plant Based Cooking

Roots, greens, coconut, and spice. Abundant, not alternative.

“A fascinatingly different experience, even for vegetarians.”

3.5 hours · morning · plant-based menu

Thursday – Market Tour & Cooking

Walk the market at first light, then cook together.

“the food we collectively cooked was great and we had a wonderful lunch at the end”

4 hours · morning · market visit included

Wednesday – Ceremonial Dishes

Food, offerings, and ritual. Cook with meaning.

“the team leading the session were wonderful and very engaging.”

3.5 hours · morning

Tuesday – Market Tour & Cooking

Walk the market at first light, then cook what you’ve gathered.

“the early morning market visit was great. Seeing the dishes come together was fantastic.”