In Bali, food and ceremony are inseparable. The dishes prepared for temple celebrations, life rituals and daily offerings carry centuries of meaning, each ingredient chosen with care, each technique passed down through generations of Balinese cooks.
At Casa Luna Cooking School, our Wednesday ceremonial class offers a rare and intimate insight into this tradition. Under the guidance of our experienced Balinese instructors, you’ll learn to prepare the dishes that sit at the heart of Balinese cultural and spiritual life – understanding not just how they are made but why they matter. The class ends at a long shared table where you enjoy everything you’ve cooked together.
Price
IDR 500,000 per person
Duration
3.5 hours · Morning · Wednesday
What’s Included:
- Welcome hibiscus tea on arrival
- All ingredients
- Hands-on cooking with experienced Balinese instructors
- Full meal and refreshments
- Recipes to take home
Menu
- Hibiscus tea
- Rujak spiced fruit salad
- Balinese chicken satay
- Lawar traditional vegetable dish
- Gado-Gado
- Beans in coconut milk
- Corn fritters
- Fragrant yellow rice
- Fresh fruit
Class Details:
- Duration: 3.5 hours
- Morning
- Wednesday
- All skill levels welcome
- English
- Jalan Bisma, Ubud, Bali
- Honeymoon Guesthouse guests receive 10% discount
“The team leading the session were wonderful and very engaging.”